About Us

Family owned and operated, Trejo’s Mexican Food was founded on bringing the best of Latin inspired comida to Southern California. Julio Trejo, our Executive Chef, and his team have come together to serve the community with a holism, traditional experience.

Our specialty is providing delicious cuisine created with thoughtfulness and passion inspired by the brilliant flavors Mexico has to offer. We take great pride in improving upon our family favorite recipes with the best ingredients for your plates.